

WINE MENU
SPARKLING WINES
100 Prosecco, Mionetto, Veneto, Italy..................................................................... (split) 12
101 Prosecco, Col De Salici, DOCG, Conegliano, Valdobbiadene...................................45
102 Sparkling Rosé, Charles Lafitte, France........................................................................38
103 Yulupa, Brut, California .................................................................................. 11..........42
CHAMPAGNE FRANCE
104 Nicolas Feuillate, Blue Label, Chouilly............................................................(split) 18
105 Perrier-Jouët Grand Brut, Épernay................................................................................80
106 Veuve Cliquot Yellow Label, Reims.............................................................................115
107 Perrier-Jouët, Blason Rosé, Brut, Épernay..................................................................115
WHITE SELECTIONS
American & Imported
108 Chardonnay, Sycamore Lane, California .......................................................10...........38
109 Pouilly-Fuissé, (Chardonnay), Louis Latour, Mâconnais, France.............................42
110 Chardonnay, Karia, Stags Leap, Napa Valley, California...........................13...........48
110/a Chardonnay, Simi, Sonoma County, California.............................................12...........46
111 Chardonnay, Far Niente, Napa Valley, California.......................................................95
112 Pinot Grigio, Santa Cristina, Veneto, Italy....................................................10...........38
113 Pinot Grigio, Livio Felluga, Fruili, Italy........................................................................48
114 Riesling, Seaglass, Monterey, California........................................................11............42
115 Muscadelle, Cháteau Talusson, Bordeaux, France........................................10............38
116 Sauvignon Blanc, Cháteau Cazeau Bordeaux, France..................................10............38
117 Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand..................12............46
120 Sauvignon Blanc, Aveta, Stag’s Leap Wine Cellars, Napa Valley, California.........62
118 Fumé Blanc, (Sauvignon Blanc), Robert Mondavi, Napa Valley................................48
119 Sancerre, (Sauvignon Blanc), Savion, Loire Valley, France ....................................... 65
120 White Blend, Blindfold, The Prisoner Wine Company, California............................48
ROSÉ
122 Band of Roses, Charles Smith, Washington.................................................10.............38
123 Whispering Angel, Château d’Esclans, Provence, France...........................12.............46
RED SELECTIONS
American
124 Pinot Noir, Sycamore Lane, California...........................................................10............38
125 Pinot Noir, George Debeuf, France...................................................................11............42
126 Pinot Noir, Meiomi, Santa Rita, California...................................................................46
127 Pinot Noir, Patz & Hall, Sonoma, California................................................................68
128 Merlot, Sycamore Lane, California.................................................................10.............38
129 Merlot, Chateau Ste Michelle, Columbia Valley, Washington....................................46
130 Cabernet Sauvignon, Sycamore Lane, California.........................................10.............38
131 Cabernet Sauvignon, Simi, Sonoma County, California.............................15.............58
132 Cabernet Sauvignon, Taken, Napa Valley, California..................................................65
133 Cabernet Sauvignon, Artemis, Stag’s Leap, Napa Valley, California......................115
134 Red Blend, Siena, Ferrari-Carano, Sonoma County, California.................14.............52
135 Petite Syrah, Maxville Lake Winery, Napa Valley, California.................................105
Imported
136 Malbec, The Show, Argentina............................................................................................40
137 Malbec, Colores Del Sol, Argentina.................................................................10.............38
138 Malbec, Luigi Bosca, Mendoza, Argentina......................................................................55
139 Côte du Rhône, Belleruche, Chapoutier, France..............................................................42
140 Château Greysac, Médoc (Bordeaux), France..................................................................55
141 Châteauneuf-du-Pape, Domaine Lazaret, Rhône Valley, France.................................80
142 Tempranillo, Marqués de Riscal, Reserva Rioja, Spain.................................................44
143 Chianti, Ruffino, Tuscany, Italy........................................................................................32
144 Valpolicella, Caterina, Sardinia, Italy.............................................................................48